Freezer Meals, OAMC, Canning & Preserving and Frugal Living
Posted by Belinda on Jan 12, 2015
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Nov 4, 2014 by Belinda
Butter is so expensive! Canning it can be a good option. This was shared on a canning group I am on. Please remember this is not USDA...
Maple Syrup Chicken 1-2 tablespoons olive oil 6 bone in/skin on chicken breasts Salt and pepper to taste 1/2 cup chicken broth 1/2...
Nov 2, 2014 by Belinda
Chocolate Chip Cookie Dough Truffles Author: Tara Noland Prep time: 15 mins Total time: 15 mins Serves: 5 dozen The most decadent...
Oct 14, 2014 by Belinda
This is the recipe for Rootbeer Jelly. But you can use 3 cups of water and 1 pack of kool-aid to make Kool-aid jelly. It works just...
Sep 23, 2014 by Belinda
I got this recipe from a Yahoo group I am on and it is my favorite way to make homemade cream of mushroom soup. Canning cream of...
How to Can Chili by the jar In each jar (or large batch) Total 1/2 cup 3 ½ cups dry pinto...
Large Batch Chili to Can 4 lbs. hamburger 2 lbs. diced onions Saute hamburger and onions. Drain excess fat. 1 #10 can crushed...
Sep 8, 2014 by Belinda
There’s new P&G Laundry Care Rebate that started July 1st and runs through September 30th. he offer includes Tide, Gain,...
Aug 27, 2014 by Belinda
Bubble Up Breakfast Bake 1 pound of reduced fat breakfast sausage 1 tube of refrigerated biscuits 2 cups shredded cheddar cheese 1...
Jul 9, 2014 by Belinda
Canning & Preserving Basics – Food Preparation to Storage Canning & preserving food is not difficult but it does take...
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